Thanks to 12 daytime periods of rain, it took the friendly thatcher nine weeks to complete the renovations. And last Friday a symbolic shower accompanied the traditional ceremony of topping out, flags ‘n all. We stood outside to enjoy a red sausage with a bread roll, mustard and ketchup dips, washed down with probably the best beer Denmark can offer. Believe it or not, that really is the traditional fare for such occasions!
He recalled that he himself had re-thatched parts of this same roof 25 years ago – and could even remember the details of his earlier work, replacing some rough-hewn battens with modern planed timbers, by now specified as to quality and dimensions by the building authorities. Not surprisingly, the latest requirements take account of the burgeoning girth of the craftsmen they must support!
Skål! Og vi ses! (Probably not.)